Pork chop and potato casserole mushroom soup
WebSteps: Preheat oven to 350°. Sprinkle pork chops with seasoned salt. In a large skillet, heat oil over medium heat. Brown pork chops in batches., In a large bowl, combine soup, milk, sour cream, salt and pepper; stir in hash browns, 3/4 cup cheese and half of the onions. Spread into a greased 13x9-in. baking dish. WebJan 1, 2024 · This is a very Delicious Dish, I love to make this, because it is easy and tasty. Just add a vegetable, and the meal is complete.
Pork chop and potato casserole mushroom soup
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WebSep 2, 2024 · Preheat the oven to 350 F/180 C/Gas 4. Heat a small amount of oil in a large skillet or saute pan; brown the pork chops on both sides. Sprinkle the chops with the seasoned salt and set aside. In a large bowl combine the condensed soup, milk, sour cream, pepper, parsley, and 1/2 teaspoon of seasoned salt. Stir in thawed potatoes, 1/2 cup of the … WebFeb 12, 2024 · How To Make Creamy Potato and Pork Chop Casserole. Preheat oven to 350° F. Spray a 9 x 13 dish with non-stick cooking spray. In a large bowl combine, one 30 oz. package, thawed shredded hash browns. Add two (10.5 ounce) cans of cream of mushroom soup a 1/2 teaspoon salt, 1/4 teaspoon coarse black pepper, 1-1/2 Tablespoons dried …
WebJul 29, 2024 · Step 1: Heat the oil in a frying pan. Season pork chops with salt, pepper, and garlic powder, and add to the pan. Brown pork chops on both sides, then set aside. Step 2: Add hash browns to the same pan, and … WebOct 7, 2015 · You will love this crock-pot pork chop casserole. Delicious pork chops slow-cooked in a creamy sauce with potatoes, onion and cheese. ... I think the original recipe called for cream of mushroom soup. ... (Or skip this step and use canned soup.) Slice the potatoes and onions ¼-inches thick.
WebPlace boneless pork chops in a deep casserole dish (9x13). Peel and slice potatoes as if you were going to fry them and place a layer on top of the pork chops. Continue with layering … WebSep 23, 2024 · 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1/4 cup chicken broth; 1/4 cup country style Dijon mustard; 1 garlic clove, minced; 1/2 teaspoon dried thyme; 1/4 teaspoon salt; 1/4 teaspoon pepper; 6 medium red potatoes, sliced; 1 medium onion, halved and thinly sliced; 6 boneless pork loin chops (5 ounces each)
WebOct 15, 2015 · Instructions. Preheat oven to 350 degrees F. Butter or spray a 2-quart baking dish (11 x 7-inches) Heat a large skillet over medium-high heat. Melt 1 tbs of the butter in …
chinx freestyleWebAug 30, 2024 · Directions Preheat the oven to 325 degrees F (165 degrees C). Place onion slices on the bottom of a glass baking dish. Lay pork chops over onions. Cover chops … chinx fabricWeb2 days ago · TalkFood! LEISHA'S ROTEL AND ONION SOUP. RICE CASSEROLE. Preheat oven to 350°F. Cook the rice according to package directions with both envelopes of onion soup mix added in. Once cooked add can of Rotel (undrained). Then add corn (drained) and mix well. Put into a casserole dish sprayed with non-stick cooking spray (Pam). grant benchmarking toolWebApr 9, 2024 · boneless pork chops, coconut milk, roasted peanuts, red bell pepper and 9 more Lazy Sunday Pork & Vegetable Stew Mashup Mom corn, green beans, bay leaf, black … grant bennett conway arWebOct 9, 2024 · Place the potatoes at the bottom of the crock pot. Transfer the seared pork chops to the crock pot, placing them on top of the potatoes. Add the sautéed vegetables and mushrooms followed by the sauce. Stir as best you can, then secure the lid on the slow cooker. Slow cook on HIGH for 3 to 4 hours or LOW for 6 to 8 hours. grant benton teacher arrested ukWebPlace pork chops in hot oil and sear on each side. (Do this quickly - do NOT cook through!) 3. In bowl, combine soup & milk. Arrange potatoes and onions in a 11x7 inch baking dish. Place the browned chops over the potatoes and onion, then pour the soup mixture over all. Sprinkle w/salt & pepper. 4. Cover with foil and bake 45 minutes in ... chinx from love and hip hopWebHeat the oil in a 10-inch skillet over medium-high heat. Add the pork and cook for 6 minutes or until browned on both sides (to prevent sticking- make sure the skillet and oil are hot before adding the pork). Stir the soup and … grant berry el paso tx