Fish and leek gratin
WebNov 19, 2015 · Ingredients 500g cod, raw 2 medium Leeks, sliced 450ml skimmed milk 2½ tablespoons soft margarine 40g plain white flour 50g Cheddar cheese, grated 1 heaped teaspoon wholegrain mustard 50g fresh breadcrumbs Sprig fresh thyme Pinch salt and black pepper . Instructions. Preheat a medium grill. Put 4 individual gratin dishes or one large … WebJan 19, 2024 · Add 1/2 teaspoon of kosher salt to the water and bring to a boil. Reduce the heat to low, cover the pan, and simmer for 8 to 10 minutes, or until the leeks are tender. Heat the oven to 375 F. Butter a 1 to 1 1/2-quart gratin dish or shallow casserole. When the leeks are tender, drain thoroughly.
Fish and leek gratin
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WebDec 29, 2024 · Preheat an oven to 375°F (190°C). Butter a 13-inch (33-cm) oval gratin pan or 4 deep, individual-sized baking dishes. Cut the potatoes crosswise into thin, uniform … WebOaty fish & prawn gratins. 24 ratings. These easy prawn and tomato bakes make a delicious supper for two and can be made in just three easy steps. They're even low in …
Web4 tablespoons butter 2 tablespoons flour 1 teaspoon salt 1 cup cheese, grated 1 teaspoon pepper, to taste 2 cups milk 2 1⁄2 cups fresh cod directions Melt butter, add flour, salt and pepper. Stir to make a paste. Add milk and cook until it thickens, stirring constantly. Grease a 2-quart casserole. pour a little of the sauce over the bottom. WebPlace a large frying pan over a medium heat and add 30g of the butter. Once melted, add the leeks and garlic and cook for about 5 minutes, until the leeks have started to soften but remain bright green. Set aside 2 …
WebOct 29, 2024 · Peel and thinly slice 1 pound carrots on a slight diagonal (about 2 1/2 cups). Halve 1 large leek lengthwise and rinse between the layers to clean. Thinly slice the … WebSlapfish takes the fine dining mantra and puts it into a fast casual model. It was designed so that anyone can step in and run a seafood business. Featured on The Cooking Channel …
WebOct 26, 2024 · Leek Mixture - Melt butter or heat olive oil in a large skillet over medium heat. Sauté white and light green parts of leeks until softened, 5-7 minutes. Add minced garlic cloves, cook 1 minute and set aside. Assembling - Arrange half of sliced fennel in an even layer in prepared baking dish and sprinkle with fresh herbs, salt and pepper.
Web2,149 homemade recipes for fish potato from the biggest global cooking community! See recipes for My Tuna, Potato & Cabbage Patties 🥰 too. grasshopper communications ltdWebMethod Preheat the grill to medium. In a medium pan of salted water, bring the potatoes to the boil, then reduce the heat and cover. Simmer for 20-25 mins, until tender. Meanwhile, melt half the butter in a small pan and add … grasshopper company appWebNov 26, 2024 · 1 clove garlic, peeled and chopped (optional) Method 1 Fry the leeks on medium heat with 25g butter, season with salt and pepper, cook until soft but still bright green. 2 Spread the leeks into... chitubox slice for photonWebGently fry the leeks, carrots and onion in the butter until softened and starting to caramelise. Add the cod and flour and stir over the heat for a minute or two. Stir in the wine and cook … grasshopper company loginWebTo prepare a zucchini and goat cheese gratin, you will need the following ingredients: an onion, two zucchini, a clove of garlic, an egg, a roll of goat cheese, fresh cream, and some basil leaves. grasshopper communicationsWebFlake the poached fish into a well greased baking dish. In a small saucepan, melt margarine, and add 1/2 cup flour. Gradually add the milk, salt, pepper and the beaten eggs. Beat thoroughly until smooth and lump-free. Pour over fish and top with a layer of buttered bread-crumbs OR grated cheese. chitubox spywareWebElly Curshen's gratin using leftovers makes the most of the affinity the leek has with potatoes and cheese. chitubox software update